Starting with one molecule of glucose, the energy-containing products of glycolysis are Show
*6 CO2, 2 pyruvate, and 30 ATP. In the absence of oxygen, yeast cells can obtain energy by fermentation, resulting in the production of *ATP, NADH, and pyruvate. Recommended textbook solutions Biology1st EditionKenneth R. Miller, Levine 2,591 solutions Human Resource Management15th EditionJohn David Jackson, Patricia Meglich, Robert Mathis, Sean Valentine 249 solutions Hole's Human Anatomy and Physiology13th EditionDavid N. Shier, Jackie L. Butler, Ricki Lewis 1,402 solutions
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Hole's Human Anatomy and Physiology15th EditionDavid Shier, Jackie Butler, Ricki Lewis 1,950 solutions Recommended textbook solutionsCampbell Biology11th EditionJane B. Reece, Lisa A. Urry, Michael L. Cain, Peter V Minorsky, Steven A. Wasserman 1,679 solutions
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Biology2nd EditionJung Choi, Mary Clark, Matthew Douglas 1,296 solutions Campbell Biology11th EditionJane B. Reece, Lisa A. Urry, Michael L. Cain, Peter V Minorsky, Steven A. Wasserman 1,679 solutions What is a function of both alcohol fermentation and lactic acid fermentation?When yeast cells are kept in an anaerobic environment (i.e., without oxygen), they switch to alcoholic fermentation to generate usable energy from food. Like lactic acid fermentation, alcoholic fermentation generates NAD+ so that glycolysis can continue to produce ATP.
Which of the following describes a primary function of both alcohol and lactic acid fermentation?Which of the following statements describes a primary function of both alcohol fermentation and lactic acid fermentation? H+ concentration across the membrane holding ATP synthase.
How are lactic acid fermentation and alcoholic fermentation similar quizlet?Alcoholic Fermentation and Lactic Acid Fermentation are similar because they both need pyruvic acid and NADH to form. They are also similar because they both generate NAD+so that glycolysis can continue. But unlike Alcoholic Fermentation, Lactic Acid Fermentation does not give off carbon dioxide.
How are lactic acid fermentation and alcoholic fermentation similar and different?The difference is that alcoholic fermentation gives CO2 while lactic acid does not.
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One function of both alcohol fermentation and lactic acid fermentation is to quizlet
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